Traditional Dishes

Prepared in the Brick Oven

Παραδοσιακά Μαγειρευτά Φαγητά

Kapamas

goatling stuffed with rice

Stifado

goatling in onion stew & tomato sauce

Kleftiko

lamb in baking paper

Goatling with Chick Peas

Suckling Pig

prepared in an earthen pot

Giouvetsi

veal with orzo pasta & tomato sauce

Moussaka

Soutzoukakia

Veal in Tomato Sauce

Lamb with Lemon

Beans

prepared in an earthen pot

Chick Peas

prepared in an earthen pot

Vegetarian Dishes

Vegetarian Moussaka

Briam

mixed vegetables and potatoes baked in the oven